Baked apple chips are super easy to make. In fact, the hardest part is waiting for them to bake. They make a nutritious snack that is crunchy, tart, and sweet with a nice cinnamon spice.

2-3 ripe apples

1 tbsp ground cinnamon

Preheat oven to 200. Thinly slice apples using a mandolins or knife. Place onto a parchment paper lined baking sheet.

Bake for 2 hours. Flip apples over and bake 1 hour longer. Turn off oven and allow apples to slowly cool. Once oven is cool remove apples.