This super healthy recipe combines tangy greek yogurt with sweet and nutty honey roasted guava and toasted coconut. A perfect snack morning, noon or night – high in protein, good for you fats and antioxidants.

Greek Yogurt Mugs with Honey Roasted Guava and Toasted Coconut.

4 ripe guavas
1 cup greek yogurt
3 tbsp honey
2 tbsp coconut flakes

Preheat oven to 350

Rinse guavas, cut off ends and slice into segments.

Set onto parchment paper lined baking sheet. Drizzle with 2 tbsp honey. Bake for 8 minutes.

Add coconut flakes and bake 2 minutes longer.

In a small bowl, add greek yogurt, arrange guavas and top with shredded coconut and remainder of honey.